Seafood Chowder with Crispy Prosciutto
When you want soup, but more than soup....you make chowder. If you like seafood, this the chowder for you. Ingredients: · 2 lbs manila...
SHANNON'S CUTTING BOARD
ABOUT
Shannon Tomsheck
Hi! My name is Shannon and simply put - cooking is my passion. I live in Seattle, Washington with my little calico cat, Penelope. While I live in the city now, I grew up about 30 minutes north of Seattle.
For me, family time was always in the kitchen growing up. Not much time was shared in the living room or in front of a TV. We congregated around the stove and the kitchen bar with coffee always in hand. It's where we shared stories from the day, cried over impossible math homework, and made some of the best food that I now am trying to share with you all!
Since I was in high school I've worked evenings in the service industry. Doing everything from bussing, to serving, to managing bars. By day I'm a litigation paralegal. Best of both worlds I suppose? I use cooking as a form of creative expression and to inspire others to get in the kitchen! Cooking doesn't have to be elaborate or time consuming, but it definitely has to be yummy :)
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